Category: Sweet Snacks

Healthy Crispy Cakes 

A healthy variation on traditional crispy/cornflakes cakes. Vegan and gluten free.  Makes 12 small cases Double the recipe for muffin cases Ingredients: 100g Puffed brown rice 100g Dark Chocolate 2 tbsp Maple syrup 12 cup […]

Chocolate avocado mousse

Serves 4 Storage: store in an airtight containing, in the fridge, for 2-3 days – without the fresh raspberries Ingredients:  2 avocados, ripe (280g – without skin and stone) 1 large banana, ripe (206g – […]

Cookie Dough Energy Balls

Makes 10 x 30g balls Storage: Store in an airtight container, for up to 7 days Ingredients: 150g cashews 75g rolled oats 2 tbsp (42g) honey 1 tsp cinnamon 40g dark chocolate (70-84%) chips or […]

Apricot and goji berry power balls

Makes 12 large balls, 24 mini bites Ingredients:  100g nuts (walnuts/almonds/cashews) 100g desiccated coconut 50g goji berries 50g rolled oats 100g dried apricots 2 tbsp honey Pinch of salt Methods: First, gently toast the nuts […]