Category: Vegetarian
Egyptian Style Shakshouka Spiced Poached Eggs
The perfect weekend brunch recipe or even a quick and easy evening meal after work. 20 minute cooking time Serves 2 Ingredients: 4 Eggs 2 tbsp olive oil 1 onion sliced 1 red or green […]
Lemon & Mint Courgetti salad
Serves 2 Ingredients: 2 large courgetti’s 6 mint leaves Small handful of parsley 1/2 small chili, deseeded and finely chopped (optional) Juice and zest of 1 lemon Methods: Using a vegetable peeler or mandolin slicer, […]
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